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Diet & Nutrition Board Index
Pages: 1 2 3 4 5 Showing 1 - 20 of 104 for gluten soy. (0.005 seconds)


... If have noticed huge that with no gluten my stomach is deflated. So yes much luck! My advice, Go PALEO, and gluten free rolls right with it. BE CAREFUL, stay away from GLUTEN FREE Frozen dinners you think is ok. Go to the store, walk on the outside wall. ... (4 replies)
... Good advice above about the ethnic cuisine, though beware of hidden sources of gluten. Soy sauce and several other sauces usually have wheat. Kimchi even has wheat in the fermentation liquid sometimes. ... (5 replies)
... So, I have tried some gluten free foods, which aren't too bad but I see they are rice based. Well, I don't know where to look next for healthy food. Any ideas? ... (3 replies)

... First thing, you need to go 100% gluten free for six weeks before you make any call on whether or not that helps. Also, have you tried eliminating dairy or soy? Those are two other big "offenders" and if you cut back on gluten, you might be eating more of those things without realizing it. Cutting foods out 100% is hard, but trust me, if you start to feel better, it is most... (12 replies)
... gluten free. Beware of hidden wheat in things like soy sauce, other gluten containing grains like barley, rye, spelt, etc.. ... (12 replies)
... However, soy sauce is typically made with wheat as well as soybeans, so it does contain enough gluten so that people with celiac disease need to avoid it. ... (1 replies)
... Your response regarding PURE soy has no wheat confused me, and you bring out a good point that soy can be genetically modified with substances like wheat that we wouldn't be aware of unless it is labeled non-GMO or organic. I read that some soy protein has been modified in such a way (I forgot the details) that people with peanut allergies can have a reaction! They would... (5 replies)
... dified" is a general term. It doesn't say anything about which genetic material has been modified. I have no idea what has been modified in any specific batch of soy or any other product. All I know is that soy has no gluten. ... (5 replies)
... Just for clarity, would you consider the genetically modified soy found in most processed foods pure? ... (5 replies)
... Thanks for the reply, Rheanna. As I have Celiac, a number of foods contain soy. As a result, I was concerned. Regards, Marty (5 replies)
... Pure soy does not contain gluten. ... (5 replies)
... does soy contain gluten? ... (5 replies)
... I made my first-ever trip to Whole Foods yesterday (wow!), usually go to Wegman's a few times a month, but anyway, I miraculously struck up a conversation with a woman whom I saw carrying a box of quinoa flakes...I asked where she found them...we ended up exchanging e-mail addresses, she took me around the store and suggested items to me, I showed her some of my favorite... (1 replies)
Soy is deadly!
Mar 30, 2007
... or soy products, etc. ... (24 replies)
... Unfortunately soy shakes are processed using hexane and other toxic chemicals to make it usable in order to drink it, which are dangerous. And.. ... (6 replies)
Too much soy?
Jul 19, 2006
... Does this pass the common sense test? If it were true, surely evolution would have steered us in this direction during the past ,say, million years. Instead, our paleolithic ancestors thrived on the consumption of animal proteins and fats. They did so well on this diet that they rose to the top of the food chain and took control of the planet. Our metabolisms developed to... (21 replies)
... aunty..i no..the gluten and, soy are in so many things.. ... (78 replies)
... p.s. back to the original question . . . I'm not sure there is any point in stressing out over a little gluten here and there except where necessary . . . BUT, it would be good to get as varied a diet as possible from as young an age as possible. ... (78 replies)
... Thanks for the compliment, I have alot more learning to do obviously. Anyways, do they sell gluten free waffles, pasta and cereal for sure? ... (78 replies)
... To add one more piece of information, in my opinion there is a very clear connection between gluten and type 1 diabetes. ... (51 replies)


Associated Tags: abdominal pain, allergies, autoimmune diseases, gluten intolerance, gluten-free, hashimoto thyroid, psoriasis, type 1 diabetes, umbilical pain

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