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... Gluten is the protein that is in many grains including wheat. So any product that has wheat in it will have gluten. (4 replies)
... So if you do some research, you will see some reccommendations such as the Gluten Free diet or the Specific Carbohydrate Diets for elimination of Candidaiasis. There's other diets, but they seem much tougher but have yielded results though. ... (39 replies)
... Anyway, I've mentioned this to you before, Gluten Intolerant individuals sometimes can't even tolerate Corn, Rice, or potato..starches. Those that gave up Corn along with gluten, had clear skin again. ... (23 replies)

... Hey, Honestly it is such a complex topic that I wouldn't know what to say on this matter. I have talked with body builders and so far the consensus is that you can't be 100% clear and body build through dietary means alone (avg 95% clear). Some people follow the gluten free diet, but are probably eating Gluten-Free (sprouted) breads to help maintain their carb load.... (8 replies)
... If you are vegan, and haven't tried eliminating gluten grains, that could be the part of your diet that is failing you. ... (16 replies)
... Buckwheat is actually far more nutritous than Wheat and is Gluten Free. ... (17 replies)
Eating disorders
Feb 9, 2004
... re all pretty good depending on the ingredients. Make sure there is no dairy or gluten. A lot of them have barley grass and typically, barley grass does not have gluten because gluten is in the seed. I'd suggest checking with the manufacterer first. ... (9 replies)
... Prometheus, Mind telling us why your nutrionist thought you weren't eating more fruits and vegetables? How often do you eat vegetables again? 6, 8, 10x a day? I was surfing last night looking for sources of Dairy-Free Calcium and I had several "Duh" moments ;-) LOL, we are all concerned about Calcium loss and other nutrients, because we have been drilled that... (44 replies)
... Yes but what are the other ingredients in the millet bread? The millet flour could be just as refined, nutrient stripped, processed as wheat flour. It is better because it doesn't have gluten, but who knows what else is in it and if it is eaten in abundance, then it could be a problem. It doesn't matter now though if you are going to go back to a more balanced diet. The foods... (44 replies)
... I don't know what exactly you are avoiding at this time. These are the foods I would avoid in their entirety: Vegetable Oils: heated and hydrogenated Grains: Any gluten containing(barley oats etc), denatured, refined, or fortified types Sugar: especially the refined types and corn syrup(fructose) Meat: nonorganic and luncheon meats All Dairy even in ingredient lists on... (111 replies)
... d is coming from a factory near by. I know that my Albertson's sells one brand as does Sun Harvest. You can get this in sprouted Wheat combinations or sprouted Gluten Free versions. ... (44 replies)
... After you are clear and you begin experimenting, I'd suggest experimenting with organic goat milk over organic dairy cow milk. Experiment with gluten free grains over gluten containing grains, and spelt over wheat and barley for the gluten containing grains. ... (30 replies)
... only thing that confuses me about the whole diet issue, is whether the key is controlling blood sugar or if it's more a food sensitivity thing. Because avoiding gluten is not the same as eating a low carb diet. And it seems that people have reported that both have worked... ... (30 replies)
... and I did that just by eliminating Gluten Grains! During this time I was like a kid in a candy store. ... (21 replies)
... re is no agreement on what the ideal diet is. I can tell you, though, that the diets you are following now would not have healed my acne. I cannot eat many eggs, gluten even in the form of oats, or dairy at all. What I can't tell you is that your diet will not work for you. It may. ... (21 replies)
... Just do a search on Google for Gluten Free Alcohols and you will find the list I got the above from. ... (11 replies)
... o I kept thinking I was going to breakout, but never did. Yet, I still don't know what liquors they contain, but If I remember, Pina Coloda wasn't made with any Gluten containing grains. ... (9 replies)
... WOW SWEETJADE, that is one hell of a detailed post you have made. Nice one, great idea! :cool: I posted a topic on which alcohols were most acne-prone and didn't realise you posted this useful information above. With regards to alcohol, I've noticed that I react really badly to it. It's too sweet and I almost always get whiteheads as a result. Do you think Cider, Rum, Saki... (11 replies)
... First, I want to say how much I appreciate the research youíve shared here on the boards. I know you have spent a lot of time and are dedicated to helping others. How bad was your acne before you began treatment? How is it now? Did you ever try B5? What is your opinion on it? Iím a 24 year-old female whose acne problem began at age 22. Before that, during my teenage... (4 replies)
... casein free diet though, this is probably of little concern as I doubt the broth to have gluten or casein in it. There are no casein and gluten free hot cereals that I can think of offhand, yet I know they exist and you may want to check your local specialty food store for this. ... (1 replies)

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