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Pages: 1Showing 1 - 15 of 15 for does sucralose cause diarrhea. (0.001 seconds)

... Typically no, but sucralose is often used with sugar alcohols (Maltitol) which if you have too much of can give you a pretty nasty case of gas and the runs. A protein drink should be A-OK, but don't make the mistake I made of purchasing sugar-free gummy worms and inhaling the whole package in one sitting. I paid dearly that night. (14 replies)
... Can sucralose cause diarrhea in people with IBS or sensetive digestive systems. I'm taking a fruit punch protein drink with sucralose in it after I work out. Just curious. ... (14 replies)
... Maybe the "fruit punch protein" drink is the culprit. Large amounts of fruit can cause diarrhea. Sucralose is not metabolized by the body or by the flora in the intestines. ... (14 replies)

... Splenda does make me sick. ... (14 replies)
... For people who are sensitive to aspartame, sucralose and yeccchy saccharine, I recommend the very cheap cyclamates (sodium or calcium) which is available in most of the civilized world. Those in the U.S.A. have to order it from Canada (and bite the lower lip over shipping charges). It's about the same price as saccharine and cheaper than sucralose (Splenda). I've been... (14 replies)
... Do any of them cause you gastric distress? ... (14 replies)
... or other gastrointestinal problems. This does not happen to everyone, but if you already have IBS, you really should avoid these ingredients. ... (14 replies)
... Absolutely! Sucrolose is chlorinated sucrose - and many people are sensative to its chlorine components. Also, only about 30% of sucrolose is metabolized after consumed, the rest is excreted in your bowels. This is why the most common symptoms of sucrolose sensativity are nausea and diarreah. I would say if you have IBS you should avoid it. The same is true for sugar... (14 replies)
... it's the only sweetener out there that does NOT result in an insulin release. ... (14 replies)
... Stevia cannot be sold as a sweetener in the US because a) the FDA is in bed with the sugar/sugar substitute industry or b) the FDA simply has its collective head up its collective a** Do a google search and you'll find lots of info, including the fact that the FDA ordered a book burning (stevia cookbook, if you can believe that!) in Texas. They have NO studies supporting... (14 replies)
... that stevia is the only sweetener that does not trigger any insulin and also that it is naturally sweet and does not need chemical modification. ... (14 replies)
... Zip, None of them did, not Splenda, not aspartame, etc. That doesn't apply to a fair amount of the sugar alcohols though, the distress that I get there is the same you experience, equal to a laxative. I was more concerned about some of the recent studies pointing to Splenda not being as benign as I thought. (14 replies)
... Its amazing how your sensitivity to sweetness will change after you stop sweetening things, whether it be with sugar or substitute sweeteners. I have become accustomed to not using any sweeteners and all of my food now tastes much sweeter naturally. It won't be immediate, but over time, say 3-4 weeks, you will really notice a difference. And its soooo much healthier! ... (14 replies)
... Splenda gives me headaches and Maltitol gives me cramps so they can't be good for you. Hello :nono: _________________ (14 replies)
... Zip, Initially I assumed the same thing as you, then later found out that there are studies that show not only partial absorption of this molecule but can result in HbA1c elevation. Apprarently, it can result in diarrahea in some people. Certainly I was disappointed and it's too bad, because I was a big user of Splenda until I read about a little more on some of the... (14 replies)

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