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Message Board


Diet & Nutrition Board Index
Pages: 1 2 3 4 5 Showing 21 - 40 of 94 for soy and gluten. (0.010 seconds)


Protein
Jul 8, 2003
... The all around champ for veggies looking for protein is soy in its various forms. ... (1 replies)
... You commented earlier about giving up certain foods. Well, the plan is about cutting back on or eliminating some foods and emphasizing others. Why do people do it when they are not allergic? ... (22 replies)
... Good advice above about the ethnic cuisine, though beware of hidden sources of gluten. Soy sauce and several other sauces usually have wheat. Kimchi even has wheat in the fermentation liquid sometimes. ... (5 replies)

... I am 22 years old and I just found out that my fatigue and stomach issues have all come from my food allergies. ... (15 replies)
... aunty..i no..the gluten and, soy are in so many things.. ... (78 replies)
... Yes, you can salt the rice, nobody is allergic to salt...but don't use soy sauce because soy might be one of your allergens... same goes for pepper. ... (5 replies)
... mail addresses, she took me around the store and suggested items to me, I showed her some of my favorite foods...btw, she is JUST starting the same diet. Weird! ... (1 replies)
... Sounds like it's the chocloate and sodium, but it could also be from gluten. Gluten is a protein found in many grains including wheat, rye, barley, spelt, kamut, and oats. ... (4 replies)
... the other daughter, and her girl, seem very well, but they do work at it rigorously. ... (8 replies)
... You said to select better breads, what kind do you mean? (51 replies)
... rice or arrowroot cookies soy cookies.. ... (51 replies)
... Where do you get rice bread at? I never heard of it. (51 replies)
... well i haven't tried soy bread..but, the breads i eat are corn, or rice..they are very filling..i mostly hav it for lunch..sandwiches..i try to avoid bread at supper.. ... (51 replies)
... Very tasty, although expensive. When my next paycheck comes in, I will stock up on the stuff, but am willing to try and make my own when I get some time to do so. ... (22 replies)
... I am so confused about everything that I read and hear. I have a bit of a high thyroid. I am trying to eat foods that will boost thyroid function and after learning some about foods, it's pretty frustrating. I read that dairy is not good for you because so many people as they get older are dairy intolerant. ... (3 replies)
... simple carbs. I find it is incredibly hard cutting out bread and pasta and that I really would only be able to keep it up for so long. I am not cutting out fruit,though btw. ... (3 replies)
Veggie burgers
Jul 6, 2007
... I think they are classified as veggie burger for the vegan's. Some are made of veggies but a lot are from soy or rice. ... (18 replies)
... gmo and organic. ... (14 replies)
... So perhaps it's the gluten that makes all pastas, etc. bad. There are substitute foods that taste just like or very similar to a variety of foods we love to eat. ... (16 replies)
... or cooked buckwheat flakes. I make milk from powdered milk and regular milk, and add a banana and a teaspoon of sugar. ... (11 replies)




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